Four Seasons Harvest Book

Description

by Eliot Coleman
Gardeners in cold climates have traditionally closed up their gardens in September, relying on their root cellar and freezer all winter, yet pining for a nice, green salad. Gardening on the chilly Maine seacoast, Coleman knows, and explains in his easy-to-follow style, how to set up different kinds of cold frames, cope with snow and basically enjoy a year round harvest from the garden in any climate. Eliot's list of crops best suited for year round gardening include many of the varieties long offered in The Cook's Garden.