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Similar to common English Thyme, 'Lemon' smells and tastes as if the citrusy fruit were fresh zested under your nose. For recipes calling for a last minute squeeze of lemon just before serving, try dressing with finely-chopped leaves of this golden variegated variety instead. Thyme does well in containers, as ground cover, and in rock gardens.
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Thyme, Lemon
Green leaves with a lemony fragrance are used to flavor fish, chicken, and vegetables
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Item 25743P cannot ship to: Canada, AA, AE, AK, AP, AS, FM, GA, GU, HI, MH, MP, PR, PW, VI
