Stevia Sweetened Iced Tea

Stevia Sweetened Iced Tea
This natural sugar substitute is an excellent ingredient in any summer drink.

Bring 6 cups water to a boil and pour over 6 tea bags. Add 1/2 cup Stevia leaves and allow to sit 5 minutes. Remove tea bags and combine with 1 can frozen lemonade and juice from 2 lemons. Stir well, add ice cubes and chill until ready to serve. Garnish with Stevia.
Hint: For a decorative touch, when filling ice cube trays, drop a small Stevia leaf or edible flower into the ice cube to freeze. Serve in clear glasses.

-Ellen Ecker Ogden, author of From the Cook's Garden cookbook