MILD. Heirloom. This delicious Italian staple is actually a mustrad relative cultivated for its flowering shoots, which resemble sprouting broccoli. Harvest whole plants just as the florets open, after about 35 days. Quickly blanch, or "pan boil", then saute in olive oil and garlic.

Plant Supports
Raised Bed Gardens
Kitchen & Harvest
Strawberries
Blueberries
Sunflower
Zinnia
Marigold
Vintage Organics
Heirloom Vegetables
Organic Seeds
Pinnacle Herbs
New Herbs
Basil
New Vegetables
MixMatch
Vegetable Plants
Mesclun


