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Garlic, Ajo Rojo
Beautiful red-burgundy hardneck variety.
Ajo Rojo is the best hot strong garlic for growing in Florida and all along the gulf coast to south Texas and all up the Pacific coast of California where most other garlics don't grow, this one will flourish. Ajo Rojo is a beautiful long storing garlic with a rich garlicky flavor that is quite hot when eaten raw. Grows well in warm winter areas of the USA. Usually harvests in June and stores until spring.> Hardneck variety.