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Heirloom. The long, blocky fruits mature with a small, discreet seed cavity that can be scooped out, leaving all meat. This means much less boiling to get a first class paste. The shape is also good for canning, and excellent for drying. Indeterminate.
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Tomato, San Marzano
Almost No Seed Cavities—All Meat
Fruit Weight
4
ounces
Days to Maturity
80
days
Sun
Full Sun
Height
40-48
inches
Sowing Method
Indoor Sow
Spread
18
inches
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Tomato, San Marzano
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September 21, 2011
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